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We are proud to announce the formation of Verso Food and Wine, a wine-centric culinary addition to Verso Cellars.

We have cheffed and entertained for wine-makers from around the country, as well as for executives, members of the media, and politicians. The formation of Verso Food and Wine represents the culmination of three-year of effort and planning. Verso Food and Wine is available for:

  • Corporate Events
  • Private Events
  • Culinary Instruction
  • Wine Consultation

Contact Information:

Paul Phillips - 303.587.9740

wine@versocellars.com

 

     
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